As the sun rises over Hakuba Valley, the air buzzes with spring’s electric promise. With a warm cup of rich cocoa in hand—swirled with local milk and a hint of cinnamon—you set out to explore landscapes painted in vibrant greens and wildflower confetti. The trails are alive: birdsong, rushing streams, and the scent of thawing earth. Each step reveals a new gift—hidden waterfalls, traditional mountain villages with smoke curling from chimneys, and panoramic views of the Northern Alps. Adventuring solo, you feel boundless. Stop to sketch a meadow, dip your hands in an icy spring, or lie in a field of edelweiss and watch clouds drift.
Along the way, savor cocoa-infused treats: mochi with chocolate filling, hot cocoa-dipped strawberries, and a thermos of spiced drinking chocolate to fuel your spirit. The crisp air invigorates, the cocoa warms, and the valley sings. This is not just a hike—it’s a love affair with spring, with freedom, with the joy of being fully present.
Hakuba in spring is an invitation to awaken your adventurous soul, to taste life’s sweetness, and to carry the mountain’s energy with you long after the snow has melted.
Event Coordinators
Mya Ashford
Contact Me Mya Ashford has been the heartbeat of Next Japan for 6 vibrant years. With a knack for turning chaos into confetti, she’s the one who makes sure every attendee leaves with a smile and a story. When she’s not juggling schedules, you’ll find her scouting the best ramen spots in town—because great events start with great noodles!
Cocoa Adventure in Hakuba
About this Event
Embark on a thrilling solo exploration of Hakuba Valley, filled with cocoa delights and springtime adventures.
Upcoming Opportunities
There are currently no available opportunities for this event. Please check back soon or contact us if you have any questions!